Ingredient list

  • 1/2 cup cocoa butter
  • 1/2 cup virgin coconut oil
  • 1/2 cup indian cocoa powder
  • 1/4 cup agave syrup for sweetening
  • 1 cup of love

    • Instruction

  • Grate 1 cup of the cocoa butter. It will melt easier when grated. Measure also 1/2 cup of coconut oil.
  • Place cocoa butter and coconut oil in a water in a small, cup or bowl. Then place the cup or bowl in a shallow pan.
  • Measure 1 cup cocoa powder. If you like to add any other dry ingredients, measure them out now and stir them together with the cocoa powder.

    • Ingredient list

  • 2 cup cocoa butter
  • 1/2 cup virgin coconut oil
  • 1 cup (raw) organic cocoa powder
  • 1 cup of love

    • Instruction

  • Grate 1/2 cup of the cocoa butter. It will melt easier when its grated. Measure also 1 cup of coconut oil.
  • Pour the dry ingredients in the bowl with melted oil and butter. Stir continuously until smooth.
  • Have someone check the quality. go ahead and check if the chocolate is sweet enough. You can also add the rest of the additions at this point – like chili/cayenne, dried fruit, nuts etc.

    • Ingredient list

  • 1/2 cup cocoa butter
  • 1/2 cup virgin coconut candies
  • 1/2 cup organic cocoa powder

    • Instruction

  • Pour the melted chocolate on a pan. it looks nice. Place the chocolate for 30 minutes in the freezer or 60 minutes in the refrigerator.
  • Pour the dry ingredients in the bowl with melted oil and butter. Stir continuously until smooth.
  • Enjoy in moderation with good friends or family. The more you share, the more you enjoy I can assure you your friends will be astonished by how delicious REAL chocolate is!